Challenge: Ile Flottante

14 Aug

I was watching Martha Stewart’s new TV show recently (no surprise; I worship at her altar). It’s a cool structure, with a focus on one dish or ingredient done many ways, with techniques and cooking science worked in. Clearly, her producers have been watching Alton Brown.

Anyway, the “eggs” episode of “Martha’s Cooking School” was on at my parents’ house about a month ago, and I got sucked in. The final egg dish she made was a meringue dessert called “Ile Flottante“. It looked AMAZING, and I knew it’d be the next challenge I picked for catsandcommas.

There are many recipes for this online, so I’ll let us make our own choices about which to use. It’s on!


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: